MEAL DELIVERY!!

Have you been wanting to clean up your eating habits? Do you love the idea of meal prepping but find yourself short on time? Have you wanted to try the “box meal” services out there but still don't have 30-45 minutes to prep dinner nightly? Do the members of your family all want something different for dinner leaving you to be a short order cook in your own home? Want to spend more time around the table with your family and less time over the stove? The JonesN'4 meal prep and delivery service is FOR YOU!!

 

Chef Andie is here to help take the stress out of meal planning by bringing you fresh food right to your door! All menus are crafted by Andie herself, professionally prepared by our knowledgeable staff and packaged for your to enjoy!  We delivery them directly to your home or office with full reheat instructions for you to follow.  Just reheat and eat!  Choose from a variety of options so you don't get bored eating the same old stuff!  We have options that meet a variety dietary needs, picky eaters and everything in between.  Don't see exactly what you want from our menu below?  Contact us today to see how we can customize dinners with you and your family in mind!

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PRICING:

Each meal comes with an entree and 2 sides.  Sides may be substituted during the ordering process.

Single boxes - $12

Four box bundle - $40 (only $10 a meal!)

Eight box bundle - $72 (only $9 a meal!)

Twelve box bundle - $84 (BEST DEAL - only $7 per meal!!)

*bundles can be of different meals but must be ordered at the same time

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Call, email or order online today!

*Meals are delivered every Monday and Wednesday between the hours of 1pm-6pm.  Cut off for orders is noon the day before delivery day.  A confirmation email will be sent confirming your delivery schedule.  Orders will be delivered all at once.  Please contact us with any special instructions.

*We currently deliver to ALL of Johnston and Wake counties as well as Durham and a few other surrounding areas.  If you live outside of Johnston or Wake county, please email us to confirm we deliver to your area!

*Also available for pick up at the Holly Springs Farmer's Market!

Meal Delivery  Menu

​Detailed information for each dish can be found below.  At the end of each description, additional notation will let you know if the food fits, or can be made to fit, specific dietary categories.  Please let us know upon ordering if you have any allergies or restrictions so we can make the best meal possible for you! 

*Please note that meals are not made in a gluten free kitchen.  However all manners are taken to prevent cross contamination.  Please contact us if you have any further questions*

*We strive to use local, seasonal products when available.  Contact us today for a list of farmers we frequent!

*Substitutions for sides are accepted.  Please note them on your order or email us with questions!

   

• Asian Steak Kabobs  (keto, gluten free, whole 30/low carb, clean eating,  family favorite, dairy free)

  Two delightful skewers of steak and vegetables seasoned with our own special blend of Asian spices.  Served with sweet potato rounds and bok choy

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• Pork Picatta(keto, gluten free, whole 30/low carb, clean eating, family favorite, dairy free)

  Pork tenderloin medallions topped with a light and tangy lemon caper sauce.  Served with sauteed eggplant and roasted red peppers

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• Tilapia with Garlic and Herb Butter   (keto, whole 30/low carb, gluten free, dairy free, clean eating, family favorite, pescatarian)

  Perfectly seasoned tilapia filet baked and topped with a garlic herb butter sauce.  Served with mixed zucchini and squash and cauliflower rice

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• Roast Salmon with Lemon Basil Pesto  (keto upon request, whole 30/low carb upon request, gluten free upon request, clean eating, family favorite, dairy free, pescatarian)

  Filet of salmon topped with lemon basil pesto and slow roasted.  Served with mixed vegetables and cilantro lime farro

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• Chimichurri Portobello Steak(keto, gluten free, whole 30/low carb, clean eating,   dairy free, vegan)

You may never go back to steak again!  Hearty portobello mushroom topped with our amazing chimichurri sauce.  Served with roasted tomatoes and zucchini

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• Bacon Wrapped Chicken Tenders(keto, gluten free, whole 30/low carb upon request, clean eating,  family favorite, dairy free)

Two juice chicken tenders seasoned with our "Lil Something Special" all purpose seasoning, wrapped in bacon and baked.  Served with herbed mashed potatoes and sugar snap peas.  100% kid approved!!

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• BBQ Glazed Chicken Thigh(keto upon request, whole 30/low carb upon request,    gluten free upon request,  clean eating, family favorite, dairy free)

Juicy chicken thigh seasoned with our "Thangs with Wangs" poultry seasoning and glazed with Carolina Treet BBQ sauce.  Served with sweet potato wedges and a refreshing avocado salad

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• Cheesy Beef (keto upon request, gluten free upon request,  clean eating, family favorite)

Always a hit with my whole family!  Beef kielbasa slices tossed with a creamy cheese sauce.  Served with buttered pasta and brocooli florets

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• Caprese Chicken Breast  (keto, whole 30 upon request, gluten free, low carb, clean eating,  family favorite, dairy free upon request)​

Chicken breast seasoned with our "Mangia, Mangia" Italian seasoning blend, topped with fresh mozzarella and tomato then baked.  Served with a crisp spinach salad and green beans

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• Sweet Potato and Black Bean "Burger" ( gluten free, clean eating, dairy free, vegetarian)

A vegetarian's dream meal!  Tasty sweet potato and black bean burger topped with a creamy dill sauce and served over a lettuce leaf.  Served with fresh cucumber slices and Mexican style cauliflower rice

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• Keto Beef and Broccoli (keto, gluten free, whole 30/low carb,  dairy free, family favorite, clean eating)

Tender strips of beef and broccoli cooked in a rich Asian sauce.  So good you'll never go back to take out again!  Served with asparagus and mushroom medley.

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• Whole Grain Mustard Crusted Catfish (keto, whole 30/low carb,  gluten free, clean eating, dairy free, pescatarian)

Seasoned catfish filet crusted with whole grain mustard and baked.  Served with garlic shredded kale and cauliflower florets 

 

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